La Lorraine a.s.
U Kožovy hory 2748
272 01 Kladno
Czech Republic

4242008
THE SPECULICIOUS BITE
SPECIFICATION Version date: 06-05-2022
Version: 3
Page: #pn/#pa
PHOTOGRAPH
PRODUCT IDENTIFICATION

Product code

4242008

Product name

THE SPECULICIOUS BITE
Mini berliner with speculoos filling
Halal

Physical condition

Quick-frozen, Thaw & Serve

Additional information

Halal

Brand

Donut worry be happy

EAN code

8590325420086

Sales unit

Carton

Pieces per sales unit

1 Carton = 105 Piece

INGREDIENTS

WHEAT flour, speculoos filling (24%) (biscuit (WHEAT flour, sugar, palm oil, rapeseed oil, sugar syrup, raising agent (sodium carbonates), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOY lecithin), acid (citric acid)), palm oil, EGGS, dextrose (6%), sugar, butter (MILK), rapeseed oil, yeast, WHEAT starch, iodised salt (salt, potassium iodate), palm fat, emulsifier (mono- and diglycerides of fatty acids), gluten (WHEAT), natural flavouring (contains: MILK), flour treatment agent (ascorbic acid).

PHYSICAL APPEARANCE FOR 1 PIECE

Weight

25 g +/- 2 g

Height

3,5 cm +/- 0,3 cm

Diameter

5,5 cm +/- 0,5 cm

INSTRUCTIONS FOR USE

Specific storage conditions

Keep at -18 °C
Do not refreeze after defrosting

Shelf Life after production

18 month(s)

Time

Temperature

Comments

Defrosting

90 min

18 - 26 °C

Time

Defrosting

90 min

Temperature

Defrosting

18 - 26 °C

Comments

Defrosting

Serving tips and suggestions

-

AVERAGE NUTRITIONAL VALUE FOR 100G

Energy

2.188 kJ - 525 kcal

Fat

34 g

of which saturates

13 g

Carbohydrate

49 g

of which sugars

21 g

Fibre

1,5 g

Protein

6,2 g

Salt

0,79 g

ALLERGENS

Present in product

Present in product

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

wheat

+

wheat

+

rye

-

+

rye

-

barley

-

+

barley

-

oats

-

+

oats

-

spelt

-

+

spelt

-

kamut

-

-

kamut

-

Crustaceans and products thereof

-

-

Crustaceans and products thereof

-

Eggs and products thereof

+

Eggs and products thereof

+

Fish and products thereof

-

-

Fish and products thereof

-

Peanuts and products thereof

-

-

Peanuts and products thereof

-

Soybeans and products thereof

+

Soybeans and products thereof

+

Milk and products thereof (including lactose)

+

Milk and products thereof (including lactose)

+

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

almonds

-

+

almonds

-

hazelnuts

-

+

hazelnuts

-

walnuts

-

+

walnuts

-

cashews

-

+

cashews

-

pecan nuts

-

+

pecan nuts

-

brazil nuts

-

-

brazil nuts

-

pistachio nuts

-

+

pistachio nuts

-

macadamia nuts

-

-

macadamia nuts

-

Celery and products thereof

-

-

Celery and products thereof

-

Mustard and products thereof

-

-

Mustard and products thereof

-

Sesame seeds and products thereof

-

+

Sesame seeds and products thereof

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

-

Lupin and products thereof

-

Molluscs and products thereof

-

-

Molluscs and products thereof

-

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

wheat

rye

+

barley

+

oats

+

spelt

+

kamut

-

Crustaceans and products thereof

-

Eggs and products thereof

Fish and products thereof

-

Peanuts and products thereof

-

Soybeans and products thereof

Milk and products thereof (including lactose)

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

almonds

+

hazelnuts

+

walnuts

+

cashews

+

pecan nuts

+

brazil nuts

-

pistachio nuts

+

macadamia nuts

-

Celery and products thereof

-

Mustard and products thereof

-

Sesame seeds and products thereof

+

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

Molluscs and products thereof

-

PACKAGING (Outer Dimensions)

Primary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

tray

cardboard

60 g

383 mm

284 mm

42 mm

-

1 x 35

baking paper

paper PAP22

7 g

353 mm

273 mm

-

-

-

plastic bag

HDPE 02

12 g

435 mm

530 mm

-

-

1 x 105

Secondary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

box

cardboard

247 g

397 mm

297 mm

139 mm

-

3 x 35

label

paper PAP22

3 g

300 mm

105 mm

-

-

-

Primary packaging

Description

tray

Material

cardboard

Weight

60 g

Length

383 mm

Width

284 mm

Height

42 mm

Diameter

-

Number of pieces

1 x 35

Description

baking paper

Material

paper PAP22

Weight

7 g

Length

353 mm

Width

273 mm

Height

-

Diameter

-

Number of pieces

-

Description

plastic bag

Material

HDPE 02

Weight

12 g

Length

435 mm

Width

530 mm

Height

-

Diameter

-

Number of pieces

1 x 105

Secondary packaging

Description

box

Material

cardboard

Weight

247 g

Length

397 mm

Width

297 mm

Height

139 mm

Diameter

-

Number of pieces

3 x 35

Description

label

Material

paper PAP22

Weight

3 g

Length

300 mm

Width

105 mm

Height

-

Diameter

-

Number of pieces

-

PALLET CONFIGURATION

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

2,6 kg

Sales unit/layer

8

Gross weight Sales unit

3,1 kg

Layers/pallet

13

Total pallet height (pallet incl.)

195 cm

Sales unit/pallet

104

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

2,6 kg

Gross weight Sales unit

3,1 kg

Total pallet height (pallet incl.)

195 cm

Sales unit/layer

8

Layers/pallet

13

Sales unit/pallet

104

MICROBIOLOGY

m

M

BBD (M)

Total mesophilic germ count

-

100.000 CFU/g

1.000.000 CFU/g

Total mesophilic germ count

m

-

M

100.000 CFU/g

BBD (M)

1.000.000 CFU/g

Yeasts

-

10.000 CFU/g

10.000 CFU/g

Yeasts

m

-

M

10.000 CFU/g

BBD (M)

10.000 CFU/g

Moulds

-

10.000 CFU/g

10.000 CFU/g

Moulds

m

-

M

10.000 CFU/g

BBD (M)

10.000 CFU/g

E. coli

-

1.000 CFU/g

1.000 CFU/g

E. coli

m

-

M

1.000 CFU/g

BBD (M)

1.000 CFU/g

Bacillus cereus

-

1.000 CFU/g

1.000 CFU/g

Bacillus cereus

m

-

M

1.000 CFU/g

BBD (M)

1.000 CFU/g

Staphylococcus aureus

-

1.000 CFU/g

1.000 CFU/g

Staphylococcus aureus

m

-

M

1.000 CFU/g

BBD (M)

1.000 CFU/g

Salmonella

-

Not detected in 25 g

Not detected in 25 g

Salmonella

m

-

M

Not detected in 25 g

BBD (M)

Not detected in 25 g

Listeria monocytogenes

-

Not detected in 25 g

Not detected in 25 g

Listeria monocytogenes

m

-

M

Not detected in 25 g

BBD (M)

Not detected in 25 g

GMO-FREE DECLARATION

We declare that the products which we deliver do not contain genetically modified organisms and that they were not obtained from genetically modified crops. Our products comply with the rules (EG) 1829/2003 and (EG) 1830/2003, and because of that need no further labelling.

DECLARATION

We declare that the product complies with the relevant national and/or European food legislation. The information is up to date and correct to the best of our knowledge.