Technical Datasheet

PHOTOGRAPH

PRODUCT IDENTIFICATION

Product code

5000875

Product name

FLOUR TORTILLA 30
Wheat tortilla

Physical condition

Frozen, Thaw & Serve

Brand

Panesco - On Request

EAN code

5412632508758

Sales unit

Carton

Pieces per sales unit

1 Carton = 90 Piece

INGREDIENTS

WHEAT flour, water, rapeseed oil, raising agents (sodium carbonates, diphosphates), dextrose, acid (malic acid), salt.

PHYSICAL APPEARANCE FOR 1 PIECE

Weight

89 g +/- 2 g

Length

30 cm +/- 2 cm

Width

30 cm +/- 2 cm

Height

0,3 cm +/- 0,2 cm

Circumference

94,25 cm +/- 6,3 cm

Diameter

30 cm +/- 2 cm

INSTRUCTIONS FOR USE

Specific storage conditions

Keep at -18 °C
Do not refreeze after defrosting

Shelf Life after production

540 day(s)

Time

Temperature

Comments

Defrosting

480 min

22 °C

-

Time

Defrosting

480 min

Temperature

Defrosting

22 °C

Comments

Defrosting

-

Serving tips and suggestions

-

AVERAGE NUTRITIONAL VALUE FOR 100G

Energy

1.224 kJ - 290 kcal

Fat

6,0 g

of which saturates

0,8 g

Carbohydrate

50 g

of which sugars

2,7 g

Fibre

4,1 g

Protein

7,0 g

Salt

1,3 g

ALLERGENS

Present in product

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

+

-

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

+

Crustaceans and products thereof

-

Crustaceans and products thereof

-

Eggs and products thereof

-

Eggs and products thereof

-

Fish and products thereof

-

Fish and products thereof

-

Peanuts and products thereof

-

Peanuts and products thereof

-

Soybeans and products thereof

-

Soybeans and products thereof

-

Milk and products thereof (including lactose)

-

Milk and products thereof (including lactose)

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

Celery and products thereof

-

Celery and products thereof

-

Mustard and products thereof

-

Mustard and products thereof

-

Sesame seeds and products thereof

-

Sesame seeds and products thereof

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

Lupin and products thereof

-

Molluscs and products thereof

-

Molluscs and products thereof

-

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

-

Crustaceans and products thereof

-

Eggs and products thereof

-

Fish and products thereof

-

Peanuts and products thereof

-

Soybeans and products thereof

-

Milk and products thereof (including lactose)

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

Celery and products thereof

-

Mustard and products thereof

-

Sesame seeds and products thereof

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

Molluscs and products thereof

-

PACKAGING (Outer Dimensions)

Primary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

plastic bag

PE/PET/PA

18 g

345 mm

45 mm

-

1 x 15

-

PET

-

PA

-

Secondary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

cardboard box

cardboard

603 g

400 mm

347 mm

220 mm

-

6 x 15

Primary packaging

Description

plastic bag

Material

PE/PET/PA

Weight

18 g

Length

345 mm

Width

345 mm

Height

45 mm

Diameter

-

Number of pieces

1 x 15

Description

-

Material

PET

Weight

-

Length

-

Width

-

Height

-

Diameter

-

Number of pieces

-

Description

-

Material

PA

Weight

-

Length

-

Width

-

Height

-

Diameter

-

Number of pieces

-

Secondary packaging

Description

cardboard box

Material

cardboard

Weight

603 g

Length

400 mm

Width

347 mm

Height

220 mm

Diameter

-

Number of pieces

6 x 15

PALLET CONFIGURATION

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

8,0 kg

Sales unit/layer

6

Gross weight Sales unit

8,6 kg

Layers/pallet

9

Total pallet height (pallet incl.)

213 cm

Sales unit/pallet

54

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

8,0 kg

Gross weight Sales unit

8,6 kg

Total pallet height (pallet incl.)

213 cm

Sales unit/layer

6

Layers/pallet

9

Sales unit/pallet

54

MICROBIOLOGY

m

M

BBD (M)

Total aerobic mesophilic germ count

1.000 CFU/g

-

Total aerobic mesophilic germ count

m

1.000 CFU/g

M

1.000 CFU/g

BBD (M)

-

Yeasts

1.000 CFU/g

-

Yeasts

m

1.000 CFU/g

M

1.000 CFU/g

BBD (M)

-

Moulds

1.000 CFU/g

-

Moulds

m

1.000 CFU/g

M

1.000 CFU/g

BBD (M)

-

E. coli

10 CFU/g

-

E. coli

m

10 CFU/g

M

10 CFU/g

BBD (M)

-

Bacillus cereus

100 CFU/g

-

Bacillus cereus

m

100 CFU/g

M

100 CFU/g

BBD (M)

-

Staphylococcus aureus

100 CFU/g

-

Staphylococcus aureus

m

100 CFU/g

M

100 CFU/g

BBD (M)

-

Salmonella

Absent in 25 g

-

Salmonella

m

Absent in 25 g

M

Absent in 25 g

BBD (M)

-

Listeria monocytogenes

Absent in 25 g

-

Listeria monocytogenes

m

Absent in 25 g

M

Absent in 25 g

BBD (M)

-

GMO-FREE DECLARATION

We declare that the products which we deliver do not contain genetically modified organisms and that they were not obtained from genetically modified crops. Our products comply with the rules (EG) 1829/2003 and (EG) 1830/2003, and because of that need no further labelling.

DECLARATION

We declare that the product complies with the relevant national and/or European food legislation. The information is up to date and correct to the best of our knowledge.