La Lorraine Ninove nv
Elisabethlaan 143
9400 Ninove (Belgium)

5001302
MINI PITTA BEEF-CURRY
SPECIFICATION Version date: 16-01-2021
Version: 1
Page: #pn/#pa
PHOTOGRAPH
PRODUCT IDENTIFICATION

Product code

5001302

Product name

MINI PITTA BEEF-CURRY
Mini kebab beef-curry

Product description

Top convenience… a mini kebab as appetizer… An original mini pitta roll filled with tender marinated and roasted beef strips, spiced with a curry mix from Madras.

Physical condition

Quick-frozen, Serve hot

Brand

Panesco

EAN code

5412632513028

Sales unit

Carton

Pieces per sales unit

1 Carton = 64 Piece

INGREDIENTS

pita meat (beef (81%), water, rapeseed oil, salt, antioxidant (sodium citrates), acidity regulator (sodium acetates), dried glucose syrup, spices, herbs (contains: MUSTARD), flavour enhancer (monosodium glutamate), dextrose, yeast extract, thickeners (guar gum, locust bean gum, xanthan gum), bread (WHEAT flour, water, salt, yeast, fibre (WHEAT)), curry (contains: MUSTARD).
May contain traces of: soya.

PHYSICAL APPEARANCE FOR 1 PIECE

Weight

Length

Width

Height

1

20 g +/- 2 g

6 cm +/- 0,5 cm

1,5 cm +/- 0,5 cm

4 cm +/- 0,5 cm

1

Weight

20 g +/- 2 g

Length

6 cm +/- 0,5 cm

Width

1,5 cm +/- 0,5 cm

Height

4 cm +/- 0,5 cm

INSTRUCTIONS FOR USE

Specific storage conditions

Keep at -18 °C
Do not refreeze after defrosting

Shelf Life after production

427 day(s)

Time

Temperature

Comments

Microwave

1 min (900 W)

Time

Microwave

1 min (900 W)

Temperature

Microwave

Comments

Microwave

Serving tips and suggestions

-

AVERAGE NUTRITIONAL VALUE

100 g (or 100 ml)

1 Piece (100 G)

Energy

726 kJ - 173 kcal

726 kJ - 173 kcal

Fat

5,3 g

5,3 g

of which saturates

1,1 g

1,1 g

Carbohydrate

15 g

15 g

of which sugars

0,8 g

0,8 g

Fibre

1,3 g

1,3 g

Protein

15 g

15 g

Salt

2,1 g

2,1 g

The nutritional values are calculated based on the values from the raw material specifications.

ALLERGENS

Present in product

Present in product

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

wheat

+

wheat

+

rye

-

-

rye

-

barley

-

-

barley

-

oats

-

-

oats

-

spelt

-

-

spelt

-

kamut

-

-

kamut

-

Crustaceans and products thereof

-

-

Crustaceans and products thereof

-

Eggs and products thereof

-

-

Eggs and products thereof

-

Fish and products thereof

-

-

Fish and products thereof

-

Peanuts and products thereof

-

-

Peanuts and products thereof

-

Soybeans and products thereof

-

+

Soybeans and products thereof

-

Milk and products thereof (including lactose)

-

-

Milk and products thereof (including lactose)

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

almonds

-

-

almonds

-

hazelnuts

-

-

hazelnuts

-

walnuts

-

-

walnuts

-

cashews

-

-

cashews

-

pecan nuts

-

-

pecan nuts

-

brazil nuts

-

-

brazil nuts

-

pistachio nuts

-

-

pistachio nuts

-

macadamia nuts

-

-

macadamia nuts

-

Celery and products thereof

-

-

Celery and products thereof

-

Mustard and products thereof

+

Mustard and products thereof

+

Sesame seeds and products thereof

-

-

Sesame seeds and products thereof

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

-

Lupin and products thereof

-

Molluscs and products thereof

-

-

Molluscs and products thereof

-

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

wheat

rye

-

barley

-

oats

-

spelt

-

kamut

-

Crustaceans and products thereof

-

Eggs and products thereof

-

Fish and products thereof

-

Peanuts and products thereof

-

Soybeans and products thereof

+

Milk and products thereof (including lactose)

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

almonds

-

hazelnuts

-

walnuts

-

cashews

-

pecan nuts

-

brazil nuts

-

pistachio nuts

-

macadamia nuts

-

Celery and products thereof

-

Mustard and products thereof

Sesame seeds and products thereof

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

Molluscs and products thereof

-

DIET INFORMATION

Suitable for vegetarian

No

Suitable for vegans

No

Halal Certified

No

Kosher Certified

No

*Suitable for vegetarian/vegan is based on the present ingredients and doesn’t take possible cross-contamination into account.

PACKAGING (Outer Dimensions)

Primary packaging

Description

Material

Colour

Weight

Dimensions

Number of packagings

Number of pieces / packaging

tray

PE

-

48 g

270 mm x 180 mm x 40 mm

4

16

Secondary packaging

Description

Material

Colour

Weight

Dimensions

Number of packagings

Number of pieces / packaging

box

cardboard

-

248 g

408 mm x 296 mm x 84 mm

4

16

Primary packaging

Description

tray

Material

PE

Colour

-

Weight

48 g

Dimensions

270 mm x 180 mm x 40 mm

Number of packagings

4

Number of pieces / packaging

16

Secondary packaging

Description

box

Material

cardboard

Colour

-

Weight

248 g

Dimensions

408 mm x 296 mm x 84 mm

Number of packagings

4

Number of pieces / packaging

16

Sustainability

Sustainability

Description

Certificate

% Recyclable

% Recycled

% Wood fibres

tray

-

-

-

-

Description

tray

Certificate

-

% Recyclable

-

% Recycled

-

% Wood fibres

-

box

-

-

-

-

Description

box

Certificate

-

% Recyclable

-

% Recycled

-

% Wood fibres

-

All our primary packaging in direct contact with food is in compliance with: REGULATION (EC) No 1935/2004 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 27 October 2004, COMMISSION REGULATION (EC) No 2023/2006 of 22 December 2006 and COMMISSION REGULATION (EU) No 10/2011 of 14 January 2011.

PALLET CONFIGURATION

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

1,3 kg

Sales unit/layer

8

Gross weight Sales unit

1,7 kg

Layers/pallet

20

Total pallet height (pallet incl.)

183 cm

Sales unit/pallet

160

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

1,3 kg

Gross weight Sales unit

1,7 kg

Total pallet height (pallet incl.)

183 cm

Sales unit/layer

8

Layers/pallet

20

Sales unit/pallet

160

MICROBIOLOGY

m

M

BBD (M)

E. coli

-

100 CFU/g

-

E. coli

m

-

M

100 CFU/g

BBD (M)

-

Bacillus cereus

-

10.000 CFU/g

-

Bacillus cereus

m

-

M

10.000 CFU/g

BBD (M)

-

Staphylococcus aureus

-

1.000 CFU/g

-

Staphylococcus aureus

m

-

M

1.000 CFU/g

BBD (M)

-

Salmonella

-

Not detected in 25 g

-

Salmonella

m

-

M

Not detected in 25 g

BBD (M)

-

Listeria monocytogenes

-

100 CFU/g

-

Listeria monocytogenes

m

-

M

100 CFU/g

BBD (M)

-

GMO-FREE DECLARATION

We declare that the products which we deliver do not contain genetically modified organisms and that they were not obtained from genetically modified crops. Our products comply with the rules (EG) 1829/2003 and (EG) 1830/2003, and because of that need no further labelling.

IONISING RADIATION

The product has not undergone any ionising treatment.

DECLARATION

We declare that the product complies with the relevant national and/or European food legislation. Aspects such as raw material variations and availability can slightly affect the composition of the product. We reserve the right to make adjustments to the product and its specification as part of technological progress, product development, a change in the ingredients or in the legislation. The information is up to date and correct to the best of our knowledge.