La Lorraine nv
Elisabethlaan 143
9400 Ninove (Belgium)

5001442
RUSTIC SOURDOUGH LOAF MULTIGRAIN
SPECIFICATION Date: 17-04-2019 Page: #pn/#pa
PHOTOGRAPH
PRODUCT IDENTIFICATION

Product code

5001442

Product name

RUSTIC SOURDOUGH LOAF MULTIGRAIN
Multigrain sourdough bread

Physical condition

Quick-frozen, Part-baked

Brand

Panesco - Catalogue

EAN code

5412632514421

Sales unit

Carton

Pieces per sales unit

1 Carton = 6 Piece

INGREDIENTS

flour mixture (WHEAT flour, gluten (WHEAT), malt flour (WHEAT)), water, sourdough (WHEAT) (7%), brown linseed (5%), millet (5%), RYE flour (1%), salt, yeast, roasted malt flour (BARLEY) (0,3%), emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), antioxidant (ascorbic acid).

PHYSICAL APPEARANCE FOR 1 PIECE

Weight

1.100 g

Length

41 cm +/- 3 cm

Width

15 cm

Height

6 cm

INSTRUCTIONS FOR USE

Specific storage conditions

Keep at -18 °C
Do not refreeze after defrosting

Shelf Life after production

365 day(s)

Time

Temperature

Comments

Defrosting

0 min

room temperature

-

Baking

19 - 21 min

210 °C

Preheat oven 240 °C

Cool down

60 min

room temperature

-

Time

Defrosting

0 min

Baking

19 - 21 min

Cool down

60 min

Temperature

Defrosting

room temperature

Baking

210 °C

Cool down

room temperature

Comments

Defrosting

-

Baking

Preheat oven 240 °C

Cool down

-

Serving tips and suggestions

-

AVERAGE NUTRITIONAL VALUE FOR 100G

Energy

1.060 kJ - 264 kcal

Fat

2,8 g

of which saturates

0,3 g

Carbohydrate

49 g

of which sugars

1,4 g

Fibre

0 g

Protein

8,9 g

Salt

1,1 g

ALLERGENS

Present in product

Present in product

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

+

-

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

+

Crustaceans and products thereof

-

-

Crustaceans and products thereof

-

Eggs and products thereof

-

-

Eggs and products thereof

-

Fish and products thereof

-

-

Fish and products thereof

-

Peanuts and products thereof

-

-

Peanuts and products thereof

-

Soybeans and products thereof

-

-

Soybeans and products thereof

-

Milk and products thereof (including lactose)

-

-

Milk and products thereof (including lactose)

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

+

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

Celery and products thereof

-

-

Celery and products thereof

-

Mustard and products thereof

-

-

Mustard and products thereof

-

Sesame seeds and products thereof

-

+

Sesame seeds and products thereof

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

-

Lupin and products thereof

-

Molluscs and products thereof

-

-

Molluscs and products thereof

-

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

-

Crustaceans and products thereof

-

Eggs and products thereof

-

Fish and products thereof

-

Peanuts and products thereof

-

Soybeans and products thereof

-

Milk and products thereof (including lactose)

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

+

Celery and products thereof

-

Mustard and products thereof

-

Sesame seeds and products thereof

+

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

Molluscs and products thereof

-

PACKAGING (Outer Dimensions)

Primary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

plastic bag

HDPE

25 g

860 mm

615 mm

222 mm

-

1 x 6

Secondary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

cardboard box

cardboard

834 g

582 mm

382 mm

248 mm

-

1 x 6

Primary packaging

Description

plastic bag

Material

HDPE

Weight

25 g

Length

860 mm

Width

615 mm

Height

222 mm

Diameter

-

Number of pieces

1 x 6

Secondary packaging

Description

cardboard box

Material

cardboard

Weight

834 g

Length

582 mm

Width

382 mm

Height

248 mm

Diameter

-

Number of pieces

1 x 6

PALLET CONFIGURATION

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

6,6 kg

Sales unit/layer

4

Gross weight Sales unit

7,5 kg

Layers/pallet

8

Total pallet height (pallet incl.)

213 cm

Sales unit/pallet

32

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

6,6 kg

Gross weight Sales unit

7,5 kg

Total pallet height (pallet incl.)

213 cm

Sales unit/layer

4

Layers/pallet

8

Sales unit/pallet

32

MICROBIOLOGY

m

M

BBD (M)

Total mesophilic germ count

-

10.000 CFU/g

-

Total mesophilic germ count

m

-

M

10.000 CFU/g

BBD (M)

-

Yeasts

-

500 CFU/g

-

Yeasts

m

-

M

500 CFU/g

BBD (M)

-

Moulds

-

500 CFU/g

-

Moulds

m

-

M

500 CFU/g

BBD (M)

-

E. coli

-

10 CFU/g

-

E. coli

m

-

M

10 CFU/g

BBD (M)

-

GMO-FREE DECLARATION

We declare that the products which we deliver do not contain genetically modified organisms and that they were not obtained from genetically modified crops. Our products comply with the rules (EG) 1829/2003 and (EG) 1830/2003, and because of that need no further labelling.

DECLARATION

We declare that the product complies with the relevant national and/or European food legislation. The information is up to date and correct to the best of our knowledge.