La Lorraine nv
Elisabethlaan 143
9400 Ninove (Belgium)

5001663
TABLE ROLL SPELT
SPECIFICATION Date: 19-09-2017 Page: #pn/#pa
PHOTOGRAPH
PRODUCT IDENTIFICATION

Product code

5001663

Product name

TABLE ROLL SPELT
Multigrain table roll with wholemeal spelt flour

Physical condition

Quick-frozen, Part-baked

Brand

Panesco - On Request

EAN code

5412632516630

Sales unit

Carton

Pieces per sales unit

1 Carton = 30 Piece

INGREDIENTS

WHEAT flour, water, whole SPELT flour (8%), RYE flour, sunflower seeds, yeast, gluten (WHEAT), sourdough (WHEAT) (1%), sunflower oil, iodised salt, dextrose, SESAME SEEDS, malt flour (WHEAT), whey powder (MILK), rapeseed oil, SPELT flour, SOYA flour, malt flour (BARLEY), flour treatment agent (ascorbic acid), vegetable fat (rapeseed), sugar beet, malt flour (RYE), emulsifier (mono- and diglycerides of fatty acids).

PHYSICAL APPEARANCE FOR 1 PIECE

Weight

155 g +/- 10 g

Height

6,5 cm +/- 0,5 cm

Diameter

12 cm +/- 0,5 cm

Number of incisions

2

INSTRUCTIONS FOR USE

Specific storage conditions

Keep at -18 °C
Do not refreeze after defrosting

Shelf Life after production

365 day(s)

Time

Temperature

Comments

Defrosting

15 min

22 °C

-

Baking

8 - 10 min

180 °C

Preheat oven 210 °C

Time

Defrosting

15 min

Baking

8 - 10 min

Temperature

Defrosting

22 °C

Baking

180 °C

Comments

Defrosting

-

Baking

Preheat oven 210 °C

Serving tips and suggestions

-

AVERAGE NUTRITIONAL VALUE FOR 100G

Energy

970 kJ - 231 kcal

Fat

3,8 g

of which saturates

0,6 g

Carbohydrate

40 g

of which sugars

1,8 g

Fibre

2,4 g

Protein

7,9 g

Salt

0,40 g

ALLERGENS

Present in product

Present in product

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

+

-

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

+

Crustaceans and products thereof

-

-

Crustaceans and products thereof

-

Eggs and products thereof

-

-

Eggs and products thereof

-

Fish and products thereof

-

-

Fish and products thereof

-

Peanuts and products thereof

-

-

Peanuts and products thereof

-

Soybeans and products thereof

+

-

Soybeans and products thereof

+

Milk and products thereof (including lactose)

+

-

Milk and products thereof (including lactose)

+

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

Celery and products thereof

-

-

Celery and products thereof

-

Mustard and products thereof

-

-

Mustard and products thereof

-

Sesame seeds and products thereof

+

-

Sesame seeds and products thereof

+

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

-

Lupin and products thereof

-

Molluscs and products thereof

-

-

Molluscs and products thereof

-

Possible cross-contamination

Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof

-

Crustaceans and products thereof

-

Eggs and products thereof

-

Fish and products thereof

-

Peanuts and products thereof

-

Soybeans and products thereof

-

Milk and products thereof (including lactose)

-

Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof

-

Celery and products thereof

-

Mustard and products thereof

-

Sesame seeds and products thereof

-

Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers

-

Lupin and products thereof

-

Molluscs and products thereof

-

PACKAGING (Outer Dimensions)

Primary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

plastic bag

PE

25 g

400 mm

300 mm

50 mm

-

2 x 15

Secondary packaging

Description

Material

Weight

Length

Width

Height

Diameter

Number of pieces

cardboard box

cardboard

300 g

600 mm

400 mm

150 mm

-

2 x 15

Primary packaging

Description

plastic bag

Material

PE

Weight

25 g

Length

400 mm

Width

300 mm

Height

50 mm

Diameter

-

Number of pieces

2 x 15

Secondary packaging

Description

cardboard box

Material

cardboard

Weight

300 g

Length

600 mm

Width

400 mm

Height

150 mm

Diameter

-

Number of pieces

2 x 15

PALLET CONFIGURATION

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

4,7 kg

Sales unit/layer

4

Gross weight Sales unit

5,0 kg

Layers/pallet

13

Total pallet height (pallet incl.)

210 cm

Sales unit/pallet

52

Pallet Type

Euro pallet (120x80)

Net weight Sales unit

4,7 kg

Gross weight Sales unit

5,0 kg

Total pallet height (pallet incl.)

210 cm

Sales unit/layer

4

Layers/pallet

13

Sales unit/pallet

52

MICROBIOLOGY

m

M

BBD (M)

Total aerobic mesophilic germ count

-

< 100.000 CFU/g

-

Total aerobic mesophilic germ count

m

-

M

< 100.000 CFU/g

BBD (M)

-

Yeasts

-

< 10.000 CFU/g

-

Yeasts

m

-

M

< 10.000 CFU/g

BBD (M)

-

Enterobacteriaceae

-

< 100.000 CFU/g

-

Enterobacteriaceae

m

-

M

< 100.000 CFU/g

BBD (M)

-

Staphylococcus aureus

-

< 10 CFU/g

-

Staphylococcus aureus

m

-

M

< 10 CFU/g

BBD (M)

-

GMO-FREE DECLARATION

We declare that the products which we deliver do not contain genetically modified organisms and that they were not obtained from genetically modified crops. Our products comply with the rules (EG) 1829/2003 and (EG) 1830/2003, and because of that need no further labelling.

DECLARATION

We declare that the product complies with the relevant national and/or European food legislation. The information is up to date and correct to the best of our knowledge.